MADE IN INDIA Vinod Platinum triply stainless steel series is made up with SAS technology, which is a triple-layer construction of stainless steel, aluminium and stainless.
The inner layer is made up of food-grade 18/8 stainless steel, which is hygienic stainless steel and rust-free. The middle layer is consists of aluminum throughout, this ensures in even heat distribution and uniform cooking of food.
Tri-ply :
- LAYER 1-Food Grade 18/8 stainless steel used in the inner surface for healthy cooking. 18/8 stainless steel is the most superior stainless steel which is rust-free
- LAYER 2-Encapsulated layer of aluminum right throughout the cookware to ensure even heat distribution, less cooking time, and minimum burning of food.
- LAYER 3-SS 430 magnetic stainless steel used as the 3rd layer
Extra Deep Kadai with lid :
From Deep frying to shallow frying, to making your delicious curries to making your favorite veggies, a Kadai is the true hero of every kitchen.
Triply Frypan :
From shallow frying to saut�ing, to make your morning breakfast of eggs to gravy dishes, a frypan is a must-have for every kitchen.
Triply Milkpan :
Ideal for boiling water, milk, making tea, coffee, etc. New-age cooking that works both on Gas Stoves and Induction Cook-Tops.
